Sample Menu
A sample list of our dishes can be found below. Our menu changes daily, based on what seafood is available to us, Some of our most famous dishes like our oysters and fish and chips always remain,
Keep an eye on our Social Media pages for daily updates.
Snacks
Warm smoked almonds, velvet cloud sheeps’ yogurt
Nocellara olives, garlic oil,
Deep fried whitebait, lemon & dillisk aioli
Starters, Small Plates
Seared Scallops
Served with smoked bacon granola, warm tartar sauce (M, N, E, F)
Coney Island Natural Oysters
served with macerated shallots. Available as a portion of 3 or 6 oysters (M)
Coney Island Crispy Oysters
Half dozen crispy oysters, served in a tempura batter with lemon aioli and Goatsbridge trout caviar (M, G, E F)
Sligo pork belly, Dublin bay prawn
smoked black pudding, carrot & anise puree
Parmesan cannoli
Goat’s cheese mousse, moincoin beetroot, pear
Crispy squid
sichuan, sesame, lime, miso mayo
Blue fin Tuna Tostada
lime, sesame seeds, soy, ginger
Mains
Pan fried Cod
kilkeel crab beignet, lemongrass emulsion, bouilibasse sauce, longstem broccolli
Featherblade of sligo beef
crispy shalots, carrot, juserulem artichoke puree, garlic jus
Our Fish and Chips
Fresh local fish in White Hag beer batter, with homemade tartar sauce, lemon, chips (F, G, E)
Paupiettes of lemon sole
Lobster Thermidor
Full or half lobster
Thr Posh
Crispy monkfish, saffron aioli, carrot, fennel & herb slaw, vanilla & lime dressing, fries (F, G, E)
Double Smashed Beef Burger
Smoked onion mayo, chorizo jam, Irish cheddar, tomato relish, organic leaves in a potato bun with fries (G, MK, E)
Whole roast seabream
Whole roast seabream, cauliflower puree, samphire & brown shrimp butter, new season potatoes (F, C, MK)
Vegetarian Tacos
Crispy cauliflower, red cabbage & apple slaw, pico de gallo, miso mayo, coriander, lime (G, E)
Sides
Fries
Hispi cabbage, with hazelnut crumb
New Potatoes
Carrot & fennel slaw
Organic knocknarea salad
To Finish
Lemon Tart
Served with raspberry sorbet (G,E, MK)
Red Wine & Star Anise Poached Prunes
Served with vanilla mascarpone cream (MK)
Cointreau & orange croissant pudding
butterscotch sauce, mocha ice cream
Warm Chocolate & Hazelnut Brownie
citrus meringue, vanilla bean ice cream (MK, G, N, E)
Irish Cheese Board to share (serves 2)
Rockfield’s Sheep’s Cheese, Cashel Blue, Mileens, Tipperary Brie, quince, relish, grapes and cheese crackers (MK, G)
Kids
Seafood Chowder with Sourdough Bread
Fish and Chips
crab & cockles squid ink tagliatelle
Smashed Beef Burger and Chips
Smashed Beef Burger
Chicken Goujons and Chips
Allergens: G=Gluten (Wheat), F=Fish, M=Molluscs, C=Crustaceans, S=Soybean, MK=Milk, N=Nuts, SP=Sulphites, L=Lupin, E=Eggs, P=Peanuts, CY=Celery, MD=Mustard, SS=Sesame Seeds
Drinks Menu
White Wines
LM, Sauvignon Blanc - Vin de Pays d'Oc (France)
Principato, Pinot Grigio (Provincia di Pavia, Italy)
Chardonnay, Viognier, La Guerre des Bouchons, Languedoc, France
Colombard Sauvignon, Cotes de Gascogne, Elisabeth, France
Albarino, Vina Almarante, Spain
Red Wines
Merlet Yvernes, Cabernet Sauvignon Vin de Pays d'Oc
Merlet Yvernes, Merlot Vin de Pays d'Oc
Tempranillo, Finca, Spain (Organic)
Malbec, Bonarda, Tesoro de los Andes, Argentina
Pinot Noir, Domaine Chateau D'Eau, Languedoc, France. (Organic)
Bordeaux, Chateau Arnaud, Petit, France
Rosé
Rosé de Cinsault - Domaine du Péras - Vin de Pays d'Oc (France)
Qtr Bottle Rosé (Maison Belleroche, France).
Bubbly
Vino Frizzante - Costaross Piu - Italia
Prosecco Frizzante - Terra Serena - snipe 20cl
Spirits & Cocktails
Baileys
Jameson
Cointreau
Baileys Irish Coffee
Jameson Irish Coffee
Our Expresso Martini
Jameson, Kahlua dbl Expresso
Gunpowder Gin
Tonic and Seasonal Fruits
Margarita
Tequilla, Cointreau, lime juice
Cosmopolitan
Vodka, cointreau, cranberry juice, lime
The Sailors Choice
Gunpowder sardinian citrus gin, St. Germain elderflower liqueur, lime juice, elderflower tonic