Sample Menu

A sample list of our dishes can be found below. Our menu changes daily, based on what seafood is available to us, Some of our most famous dishes like our oysters and fish and chips always remain, 

Keep an eye on our Social Media pages for daily updates.

Nibbles

                                                                                   Smoked Almonds                                 4     

                                                                                   Nocellara olives                                                                               4     

                                                                                   Deep fried whitebait, lemon aioli        6

 

Starters

Seared Scallops

19

Served with smoked bacon granola, warm tartar sauce (M, N, E, F)

Coney Island Natural Oysters

7 / 14

served with macerated shallots. Available as a portion of 3 or 6 oysters (M)

Coney Island Crispy Oysters

18

Half dozen crispy oysters, served in a tempura batter with lemon aioli and Goatsbridge trout caviar (M, G, E F)

Fresh whole Donegal prawns

16

with lemon & herb butter (C, MK)

Lamb ribs, harissa, tzatiki

10

Crispy squid

12.5

sichuan, sesame, lime, miso mayo 

Natural smoked haddock croquettes

12

 sweetcorn cream, organic salad  (F, G, MK, E)                                                  

Mains

Pan fried Cod, organic spring greens

26

lemongrass emuslion,  new season potatoes

Crab & cockles squid ink Tagliatelle, cherry tomatoes, fresh herbs

26

Our Fish and Chips

17

Fresh local fish in White Hag beer batter, with homemade tartar sauce, lemon, chips (F, G, E)

The Fish Burger

19

Panko crumbed Hake with lemon and dillisk aioli, Irish cheddar, smoked bacon granola, organic leaves in a potato bun with fries (F, G, E, MK, N)

Monkfish, Scallop & Wild Mussels

28

Served with a coconut, chilli and coriander sauce, with turmeric rice (F, M,)

Posh Fish & Chips

30

Tempura monkfish, saffron aioli, carrot, fennel & herb slaw (F, G, E)

Double Smashed Beef Burger

17

Smoked onion mayo, chorizo jam, Irish cheddar, tomato relish, organic leaves in a potato bun with fries (G, MK, E)

Whole roast seabream

35

Whole roast seabream, cauliflower puree, samphire & brown shrimp butter, new season potatoes (F, C, MK)

Vegetarian Tacos

16

Crispy cauliflower, red cabbage & apple slaw, pico de gallo, miso mayo, coriander, lime (G, E)

Sides

Fries

4

Hispi cabbage, with hazelnut crumb

6

New Potatoes

4.5

Carrot & fennel slaw

5

Organic knocknarea salad

6

To Finish

Lemon Tart

8.5

Served with raspberry sorbet (G,E, MK)

Red Wine & Star Anise Poached Prunes

8.5

Served with vanilla mascarpone cream (MK)

Cointreau & orange croissant pudding

8.5

butterscotch sauce, mocha ice cream

Warm Chocolate & Hazelnut Brownie

8.5

citrus meringue, vanilla bean ice cream (MK, G, N, E)

Irish Cheese Board to share (serves 2)

15

Rockfield’s Sheep’s Cheese, Cashel Blue, Mileens, Tipperary Brie, quince, relish, grapes and cheese crackers (MK, G)

Kids

Seafood Chowder with Sourdough Bread

5

Fish and Chips

7.5

crab & cockles squid ink tagliatelle

13

Smashed Beef Burger and Chips

7.5

Smashed Beef Burger

5.5

Chicken Goujons and Chips

7.5

Allergens: G=Gluten (Wheat), F=Fish, M=Molluscs, C=Crustaceans, S=Soybean, MK=Milk, N=Nuts, SP=Sulphites, L=Lupin, E=Eggs, P=Peanuts, CY=Celery, MD=Mustard, SS=Sesame Seeds

Drinks Menu

White Wines

LM, Sauvignon Blanc - Vin de Pays d'Oc (France)

Glass 7.5 / Btl 25

Principato, Pinot Grigio (Provincia di Pavia, Italy)

Glass 7.5 / Btl 25

Chardonnay, Viognier, La Guerre des Bouchons, Languedoc, France

28

Colombard Sauvignon, Cotes de Gascogne, Elisabeth, France

32

Albarino, Vina Almarante, Spain

35

Red Wines

Merlet Yvernes, Cabernet Sauvignon Vin de Pays d'Oc

Glass 7.5/ Btl 25

Merlet Yvernes, Merlot Vin de Pays d'Oc

Glass 7.5 / Btl 25

Tempranillo, Finca, Spain (Organic)

33

Malbec, Bonarda, Tesoro de los Andes, Argentina

35

Pinot Noir, Domaine Chateau D'Eau, Languedoc, France. (Organic)

27

Bordeaux, Chateau Arnaud, Petit, France

34

Rosé

Rosé de Cinsault - Domaine du Péras - Vin de Pays d'Oc (France)

26

Qtr Bottle Rosé (Maison Belleroche, France).

€6.50

Bubbly

Vino Frizzante - Costaross Piu - Italia

33

Prosecco Frizzante - Terra Serena - snipe 20cl

9.5

Spirits & Cocktails

Baileys

€4.50

Jameson

€4.50

Cointreau

€4.80

Baileys Irish Coffee

8.5

Jameson Irish Coffee

8.5

Our Expresso Martini

11.5

Jameson, Kahlua dbl Expresso

Gunpowder Gin

10.5

Tonic and Seasonal Fruits

Margarita

10.5

Tequilla, Cointreau, lime juice

Cosmopolitan

10.5

Vodka, cointreau, cranberry juice, lime

The Sailors Choice

12.5

Gunpowder sardinian citrus gin, St. Germain elderflower liqueur, lime juice, elderflower tonic

We serve a range of beers, including craft beers, Irish Cider, Guinness and non-alcolohic drinks

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